Showing posts with label parador. Show all posts
Showing posts with label parador. Show all posts

Tuesday, 11 June 2013

Photoblog

This a summary of the Silversea cruise on Silver Cloud from Lisbon to Southampton:

Santiago de Compostela:

Parador at Santiago de Compostela:


Church in Northern Spain near Gijon:


A cow:


Lake near Gijon:


Scary mountain scenery - these were the white-knuckle roads:


Guggenheim at Bilbao:


A traditional food shop in Bilbao:


Sailing into Bordeaux:


Church in Bordeaux:


Silver Cloud in Bordeaux:


Message from Rosie:


Diva ready for formal dinner:


St Malo


Silver Cloud's grounded tender:



Parachutist model from St Marie eglise:


Stained glass window from St Marie eglise:


Breakfast pastries from Lisbon:

Monday, 3 June 2013

White knuckle ride and an overdose of food


Left Gijon for ride to lakes and mountains, Diva not realising quite what was to come. The first stop to see Covadonga Basilica was fine. But then narrow steep roads and sheer drops. Just enough room for the coach to drive to the extreme edge with part of it over-hanging, before full lock on to turn into the next hair-pin bend. Fortunately the driver was very experienced and careful.
Scenery en route was spectacular – jagged tops and limestone outcrops. The lakes were a bit disappointing. Neither large nor as beautiful as what we saw whilst getting there. The first lake was a steady up-hill walk from the car park and the second was indicated by the guide as being twenty minutes walk away. As the guide was a fast walker and Diva isn’t, Diva opted out of the second one. But as usual TSH went for the whole experience, although he said afterwards that it wasn’t any different from the first one and not really worth the effort. Diva wished she had brought her Kindle. 35 minutes waiting in the mist in the middle of nowhere.
Many alpine wild flowers seen whilst in the mountains including gentians, aquilegia and hellebores plus many nameless others.
Then it was off to a Parador for lunch. 4 cold starters and 5 hot ones. And everybody got all of them. A massive piece of hake in a fabulous cider sauce for  mains and then 4 desserts. This was all way too much for lunch. And then on return to the ship butler Rosie had laid out English Breakfast tea for TSH, Earl Grey for Diva (because that what what they ordered for breakfast on Friday) and a plate of sandwiches. Diva had really wanted peppermint and TSH wanted camomile (yes, I know. He had it in Lisbon when there wasn’t anything else and decided he liked it.) Rosie is trying so hard. And is so trying.
But later Rosie redeemed hersef by delivering a selection of salads to our suite in lieu of the dinner we had no appetite for. Just the thing for a light meal with a bottle of champagne!!