Diva’s first tantrum of Day 1 was during the disorganised embarkation. The second was during dinner when an enthusiastic wine waiter at the next table continued loudly to explain options during the Captain’s announcement. She missed most of it but eventually discovered that due to an impending storm, Plymouth and Fishguard were cancelled and the next port would be Liverpool. So if they had forgotten anything (which they haven’t) they could go home to collect it.
The Atlantide menu has changed completely (jury still out on
that) but the filet mignon and lemon meringue pie are excellent as ever. Wine
(Diva)and sparkling water (TSH) very palatable. At breakfast, TSH enjoyed his
first Danish pastry of the voyage.
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